盐酥鸡 - salt pepper chicken

Deep Fryer is one of the best kitchen appliance that I've ever bought. I bought mine from Amazon, $40 CoolDaddy brand

My first experiment - 盐酥鸡 - salt pepper chicken

盐酥鸡的制作材料：

主料：雞腿肉 黑胡椒鹽 蔥 蒜 薑末 辣椒末 鹽 白胡椒粉 米酒

裹粉：地瓜粉+ 酥炸粉

1。 腌肉 - 加入所有的調味料醃至少1小時
2。 沾粉 - mix 地瓜粉+ 酥炸粉, add more 地瓜粉than 酥炸粉, 將醃好的雞塊沾好粉
3。 鸡要好的时候，加九層塔 （我炸了7，8分钟）炸至酥黃即可撈起。
4。 吃的時候撒些黑胡椒鹽於雞塊上，配上香酥的滋味更佳。

Fryer's link:

http://www.amazon.com/Presto-CoolDaddy-Electric-Deep-Fryer/dp/B00066XROE/ref=sr_1_5?ie=UTF8&s=home-garden&qid=1283969492&sr=8-5

I forgot to take pictures, but it looked even better than those professional salt pepper chicken that you see at Tea Station or other places.

My bf gives 10 out of 10. I love it too!! Thanks to Deep Fryer, truly my best investment of the month.